Mix egg and milk. Sift dry ingredients and gradually add to milk mixture. Beat until smooth.
Preheat ghee/oil in stainless steel frying pan to 375 degrees F, or until a drop of water sizzles.
Pour batter into hot oil with a funnel, spiraling to createa circle. Allow the underside to brown, around 1 minute, then use a flatslotted spoon to flip the funnel cake over and brown the other side. Remove the funnel cake from the oil and place on a towel-lined plate.
Top with the sugar.
Watch the kids (or the husband) go crazy!