You can have this for dinner with some simple homemade chicken fingers. All you do is put some chicken tenders in a cold pan with some coconut oil, grass-fed butter, or ghee, then sprinkle Real Salt, garlic powder, Italian seasoning, paprika and a flour of your choice, such as einkorn for clean eating or arrowroot starch for Paleo. Then turn on the pan and cook it until each side is golden brown. It’s a good compliment to the Paleo mac and cheese.
I am excited I can now enjoy a true Paleo mac and cheese recipe that has the classical taste with it. It is also a lot healthier too, you don’t have to feel guilty for eating this one!